4 T butter
1 cup (firm) brown sugar
1 egg beaten
1 tsp vanilla
1 cup flour
1 tsp baking powder
1/2 tsp salt
1/4 cup pecans

Melt butter in pan. Remove from heat and stir in sugar. Add egg and vanilla and beat. Stir in flour and baking powder and salt. Pour into a greased 8″ pan and bake at 375° for 20-25 min.

I think I like these even more than brownies. Quick and easy to make and (unfortunately) even easier to eat!